Ultrasonic Cake Cutting Solution with Automatic Robots – VietSonic
Discover the automatic cake cutting solution featuring ultrasonic blade technology combined with robots from VietSonic – clean cuts, non-stick, superior productivity, suitable for all types of cakes and production lines.

Giải pháp cắt bánh dùng hệ thống tự động và robot

“Precision Without Adjustment” Ultrasonic Cake Cutting Solution with Automatic Robots from VietSonic

Are you looking to upgrade your production line for cakes, sandwiches, or soft foods intelligently—non-stick, deformation-free, and maintaining perfect form? Welcome to the Automatic Ultrasonic Cake Cutting Solution combined with Robots from VietSonic – a breakthrough technology designed specifically for the modern food industry!

Ultrasonic Technology – Cuts as Smooth as “Butter”

VietSonic‘s ultrasonic cutting machines operate based on high-frequency vibrating blades (20 – 40kHz), helping to:

  • Create ultra-smooth cuts, no blade sticking, no smearing of layers/fillings.
  • Prevent deformation, maintaining the perfect product shape.
  • Increase productivity, minimize cutting errors, and reduce labor costs.

Ultrasonic Blade + Automatic Robot = The Perfect Combo for smart production lines!

Intelligent Robots – Precise Positioning for Every Cut

The system integrates 6-axis industrial robots, programming cutting paths according to the dimensions of each cake type:

  • Automatically detects product position.
  • Cuts according to contours or predefined patterns.
  • Absolute precision – identical consistency.

Practical Applications

VietSonic‘s ultrasonic cutting and welding machines are widely applied for:

  • Slicing round cakes into uniform wedges.
  • Portioning rectangular sheet cakes and nano-bars.
  • Cutting frozen products without thawing.
  • Processing delicate pastries like mille-feuille or cheesecake.
  • Handling sticky foods like nougat or marshmallow.

Result: Every slice is beautiful, sharp, and meets high-end packaging standards.

Suitable for All Types of Cakes

The ultrasonic cutting solution from VietSonic fits a wide range of products such as:

  • Sandwiches, pastries, cream cakes, mousse cakes.
  • Soft candies, chocolates, snack bars.
  • Frozen cakes or products with multiple soft layers.

Everything is processed neatly – cleanly – quickly without worrying about sticking, crushing, or deformation.

Watch the real-world demo video

Why Choose VietSonic?

Key Benefits Details
Non-stick – No crushing – No smearing Thanks to high-frequency ultrasonic vibrating blades reducing cutting friction.
Maximum Automation Robots handle the entire cutting operation – super fast, super precise.
Uniform Quality Every slice is identical – elevating your product brand.
Labor Cost Savings Reduces dependence on skilled labor, cuts multiple products simultaneously.
Absolute Food Safety No dust generation, no heat buildup, absolutely hygienic.

Flexible Design – Custom Tailored

VietSonic supports system customization according to production needs:

  • Selection of ultrasonic blades: size, shape, power.
  • Robot options based on speed and line capacity.
  • Integration with conveyors – AI cameras – intelligent control software.
  • System layout design consultation, operational training, and on-site maintenance.

Free product sample testing before installation – 100% suitability guaranteed.

Conclusion

The automatic cake cutting solution using ultrasonic cutters combined with robots from VietSonic is a powerful step forward for food enterprises looking to:

  • Accelerate – Enhance Quality – Reduce Errors
  • Save costs and manpower.
  • Standardize high-end products for supermarket chain distribution and export.

Contact Us for Consultation Today